Product Name: Rosmarinic acid
Appearance: Yellow-brown or white powder
CAS No: 20283-92-5
Extracted pPart: Leaf
Shelf life: 2Years
Our primary objective is always to offer our clients a serious and responsible small business relationship, offering personalized attention to all of them for Echinacea Extract Powder, Cranberry Fruit Powder, Food And Drinks Additives. We effectively implement the production safety responsibility system and enhance the overall safety capability and awareness of the enterprise. We will continue to uphold the enterprise spirit of "high-quality, high-efficiency, pioneering and innovative, and forge ahead", and we are willing to win the trust of our customers and partners with professional technology, good quality, and honest service!
Rosmarinic Acid Powder with 4%-30% Rosmarinic Acid is one of our main product.We have our own raw material planting base, using ecological planting methods, the raw materials can be natural and pure, so that we can strictly control the pesticide residues of the raw materials and reduce the amount of heavy metals, so as not to affect our finished powders. The indicators can well meet most customers' needs for their final products.If you have interested in this Rosmarinic Acid Powder with 5% Rosmarinic Acid welcome to contact us.
|Latin Name||Rosmarinus officinalis|
|Active Ingredient||Rosmarinic Acid|
|Part Used||Whole Plant|
|Heavy Metal||≤10% mg/kg|
|Total Plate Count||≤1000CFU/g|
|Particle Size||95% through 80 mesh|
Antioxidant effect with high-temperature:
Through some experimental studies, it has heat-resistant stability and is suitable for high-temperature foods. Rosemary extract has the best antioxidant effect. Rosemary's natural antioxidants have good thermal stability, so higher temperatures are required for baking and fried foods. It has strong applicability in processed foods.
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