Preservative Rosemary Extract Powder for Food Additive 100% Natural (NAT-163)

Preservative Rosemary Extract Powder for Food Additive 100% Natural (NAT-163)

Latin Name: Rosmarinus officinalis L
Active Ingredient: Rosmarinic acid;Carnosic acid;Carnosol;Ursolic acid
Purity: This is Ursolic acid 25%
Test Method: HPLC
Use Part: Leaf
Shelf Life: 2 Years

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Product Details
In recent years, our company has been very successful in ethics construction, eliminating possible loopholes in the work, which ensures that our Cinnamon Bark Extract, Jerusalem Artichoke Extract, 20% Icariin Powder maintains ultra-high quality. Regarding quality as survival, prestige as guarantee, innovation as motive force, development along with advanced technology, our group hopes to make progress together with you and make untiring efforts for the bright future of this industry. Being a young increasing organization, we might not the best, but we have been trying our best for being your very good partner.

Rosemary extract powder main acitve ingredients are rosmarinic acid, ursolic acid and carnosic acid.

Several main components in rosemary extract have strong antioxidant activity.

Rosemary extract is widely used in medicines, fried foods, oil-rich foods and all kinds of fats and oils to maintain freshness and quality; it is also used in daily chemical industries such as spices, air fresheners and cosmetics.

rosemary extract powder3(1)

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Ursolic acid also has obvious antioxidant function, so it is widely used as a raw material for medicine and cosmetics.

Ursolic acid is a triterpenoid compound found in natural plants, It has multiple effects such as sedation, anti-inflammatory, antibacterial, anti-diabetic, anti-ulcer, and lowering blood sugar.

English name:

Ursolic acidursolic acid formula

CAS No.:

77-52-1

Molecular formula:

C30H48O3

Molecular weight:

456.70032

EINECS number:201-334-0

We have COA of each batches from our quality assurance department:

coa of ursolic acid

Funtion of rosemary extract powder:

  • Ursolic acid has obvious stabilizing and cooling effects on the central nervous system

  • Ursolic acid is a strong antioxidant.

  • The clinical manifestations of ursolic acid can significantly and rapidly reduce alanine aminotransferase, serum aminotransferase, reduce jaundice, increase appetite, anti-fibrosis and restore liver function. It has the characteristics of quick effect, short treatment course and stable effect.


Application:

  • Applied in food field

  • Applied in pharmaceutical field

  • Applied in cosmetic field

some end usage in the market:

ursolic acid apply(1)_WPS


If you have any interests of our rosemary extract, please contact us freely~

Email: [email protected]

WhatsApp&Tel: 008615336286870


We can produce Preservative Rosemary Extract Powder for Food Additive 100% Natural (NAT-163) of international standards and national standards according to customers' requirements. We will always stand ready to cooperate with you. Trust starts from a cooperation and satisfaction comes after a service.
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