Key Word: Jerusalem Artichoke Powder
Part Used: Root
Active Ingredient: Inulin
Appearance: White powder
Application: Food Supplement
With the boldness of standing in the forest of world manufacturing enterprises, our company has been moving towards internationalization of management and refinement of Ginkgo Biloba Leaf Extract Powder, 98% Honokiol Powder, Black Pepper Extract. We insist on the management policy of "standardization of management, comprehensive resources and informationization". We always practice the people-oriented guiding ideology, adhere to the business philosophy of honesty and credibility, and strive to provide meticulous after-sales service. Our company insists on analyzing the current industry market, predicting the future market prospect and grasping the pulse of market development. We use our company's good brand resources and management team to build a new base, play a synergistic effect, and realize resource sharing and intensive management.
Jerusalem artichoke extract active ingredient is inulin, which is a reserved polysaccharide in plants. The dried inulin is a white amorphous powder.
Our company’s inulin is mainly extracted from the roots of Jerusalem artichoke. Inulin is a functional oligofructose and a soluble dietary fiber. Inulin can improve the water-binding capacity of food, improve the tissue structure of food, make the structure compact, improve the taste and mouthfeel of food, and have durability. It is widely used in food and beverages.
CAS No.: 9005-80-5
Molecular formula: C12H22O11.C6H12O6
EINECS number: 232-684-3
Appearance： White fine powder
Jerusalem artichoke extract can effectively reduce serum total cholesterol and low-density lipoprotein cholesterol, and improve blood lipid status.
Inulin is a carbohydrate that does not cause the glucose in urine to rise, thereby lowering blood sugar.
Inulin promotes the absorption of mineral elements.
Regulate the intestinal microflora, improve intestinal health and prevent constipation.
Inhibit the production of toxic fermentation products, protect the liver and prevent colon cancer.
Improve mild to moderate depression and anxiety.
Process low-fat foods (such as butter, spreads)
Can be used as high-fiber food ingredients
It can be used as a proliferation factor of bifidobacteria and belongs to prebiotic food ingredients
Used in milk beverages, yogurt, liquid milk
For bakery products
Adding 0.8~3% of inulin to fruit juice beverages, functional water beverages, and sports beverages can make the beverage more concentrated and have better texture.
Adding 8-10% inulin to milk powder, dried milk slices, cheese, and frozen desserts can make the product more functional, stronger in flavor and better in texture.
Many end usage in the market:
Safty and recommend dosage:
In 2003, the US FDA has confirmed that inulin is a generally recognized safe substance, with a daily effective intake of 5 grams, max daily dosage NMT 15-20 grams.
In 2009, my country issued the No. 5 Announcement of 2009: Accordint to the “Sanitation Law of the People’s Republic of China” and “New Resource Food Safety Management Measures”, inulin was approved as a new resource food, which can be used in various foods, but not include infants or baby food.
In 2015, the European Union issued Regulation 2015/2314, approving the health claim that chicory inulin helps maintain normal intestinal function.
Our packing and delivery:
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Email: [email protected]
Our aim would be to fulfill our shoppers by offering golden company, very good value and good quality for ISO Certified Inulin/ Aguaturma Extract/Sunchoke Extract/Jerusalem Artichoke Extract. We take a brand-new management model, advanced technology, and thoughtful service as the foundation of our survival, and always insist on serving customers wholeheartedly. We maintain a long-term good cooperative relationship with our customers.