Red/Black Ginger Root Extract

Red/Black Ginger Root Extract

Specification:10% Gingerol
Test Methold:HPLC
Deliver Time:Around 3 working days
Sample:10-50g can be accepted
MOQ:1kg
Payment Way:T/T L/C Paypal
Certification:ISO Hala Kosher

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Product Details

The continuous improvement of our production process technology can effectively enhance the quality of our Marigold Extract Powder, Black Pepper Extract, Jujube Extract Powder 2 Jujubosides and thus strengthen the brand image. We have distribution networks in many places and sales teams with rich marketing experience. We use practical new technology for equipment transformation, so as to improve our economic benefits.

The advantage of our ginger extract powder

1.Our Ginger Rhizome Extract process advantage

Our production process mainly adopts the high-critical extraction method, and the raw material directly used is not plant ginger but ginger oil. The purity content of ginger oil is generally based on 40%. The gingerol powder extracted in this way can well maintain the strong taste of ginger, in addition can improve production efficiency, and can better control the solvent residue.

Supercritical fluid CO2 extraction by Botanical Cube Inc.

2.Our quality control advantage of ginger extract powder

We have our own ginger extract project team, which is responsible for supervising product testing and control. We control product moisture, ash, heavy metals, microorganisms, and purity. Most of the standards are based on CP2015 standards. If you are There are other requirements that can be raised with us, and we can make adjustments accordingly.

PHYSICAL DESCRIPTION



Appearance
Yellow fine powderConformsVisual
Odor
Unique smell of gingerConformsOrganoleptic
TasteUnique taste of gingerConformsOlfactory
Bulk DensitySlack Density0.46g/mlUSP616
Particle Size95%Through 80 MeshConformsCP2015


CHEMICAL TESTS



Gingerol≥10%10.25%HPLC
Moisture≤5%3.21%CP2015(105°,4h)
Ash≤5%2.23%CP2015
Total Heavy Metals<10ppmConformsCP2015


MICROBIOLOGY CONTROL



Aerobic Bacterial Count≤1,000 CFU/gConformsGB4789.2
Yeast≤100 CFU/gConformsGB4789.15
Mold≤100 CFU/gConformsGB4789.15
Escherichia Coli
<3.0 MPN/gConformsGB4789.38
SalmonellaNot DetectedConformsGB4789.4
Staphlococcus AureusNot DetectedConformsGB4789.10



1

Tel:0086 29 8821 8720

0086 29 8919 3789

Email:info@botanicalcube.com

2


Our Red/Black Ginger Root Extract does have good quality and every product is strictly inspected to be purchased and used with confidence. Trademark is a brand. Brand is the result of long-term hard operation of an enterprise. Brand is an important part of the enterprise's management strategy and the most important thing for the enterprise to improve its core competitiveness. We have a team of skilled and excellent employees with reasonable structure and gradient, which provides solid guarantee for the development of the company's talent resources.

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