Koji Acid Powder

Koji Acid Powder

Specification:99% Kojic Acid
CAS No:501-30-4
COA File:PDF files can be provided
Molecular Formula:C6H6O4
Test Methold:HPLC
Deliver Time:Around 3 working days
MOQ:1kg
Payment Way:T/T L/C Paypal
Free Sample:Can communicate and negotiate
Certification:ISO Hala Kosher

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Product Details

Botanical Cube's healthy natural Koji acid powder

1. The demand for our Koji acid powder, Daily Care And Cosmetics Ingredients is growing, thus we are constantly innovating and upgrading our technology to meet customer requirements.

2. Our kojic acid powder is made of food-grade glucose, fermented with special Aspergillus oryzae species, and refined by advanced extraction technology. It is a natural raw material. Using the membrane concentration technology at room temperature, both the color of the product and the purity of the product have reached a relatively good level.


Koji acid powderKoji acid Structural formulaSpecial packing
Kojic Acid PowderKoji Acid Structural FormulaSpecial Packing Square Pull Paper Carton


Application of Kojic acid powder

1. Cosmetics area: Kojic acid can inhibit the synthesis of tyrosinase, so it can strongly inhibit the formation of skin melanin, and it is safe and non-toxic.

2. Food processing area: Kojic acid can be used as a food additive for preservation, antiseptic and antioxidant effects.

3. Medicine area: Kojic acid has no mutagenic effect on eukaryotic cells, and can eliminate free radicals in the human body and enhance the power of leukocytes, which is beneficial to human health. Therefore, kojic acid has been used as the raw material of cephalosporin antibiotics.

4. Agriculture area: Kojic acid can be used to produce biological pesticides, whether it is sprayed at low concentration as a foliar fertilizer, or made into a growth-increasing agent for root application, this crop production accelerator has obvious yield-increasing effects on grains and vegetables.


PHYSICAL DESCRIPTION



Appearance
White fine powderConformsVisual
Odor
The unique smell of Kojic AcidConformsOrganoleptic
TasteThe unique taste of Kojic AcidConformsOlfactory
Bulk DensitySlack Density0.26g/mlUSP616
Particle Size95%Through 30 Mesh or 60 MeshConformsCP2015

CHEMICAL TESTS



Kojic Acid≥99%99.21%HPLC
Moisture≤5%0.14%CP2015(105°,4h)
Total Heavy Metals<10ppmConformsCP2015

MICROBIOLOGY CONTROL



Aerobic Bacterial Count≤1,000 CFU/gConformsGB4789.2
Yeast≤100 CFU/gConformsGB4789.15
Mold≤100 CFU/gConformsGB4789.15
Escherichia Coli
<3.0 MPN/gConformsGB4789.38
SalmonellaNot DetectedConformsGB4789.4
Staphlococcus AureusNot DetectedConformsGB4789.10


STORAGE & SHELF LIFE



Storage under room temperature, avoid heat and light.
24 months from the manufacturing or testing date.


PACKAGE & CONTACT INFORMATION



package of Botanical Cube Inc. 1

Tel:0086 29 8821 8720 / 0086 29 8919 3789

Email:sales@botanicalcube.com
















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