Capsanthin

Capsanthin

1.Latin Name:Capsicum annuum
2.Specification: 40% 60% 90%
3.Test Method:HPLC
4.Solubility: Oil-soluble / Water-soluble
5.Package:1-5kg/25kg (Customization Supported)
6.Sample:Free sample available
7.Certificates:ISO22000/Halal(Supporting third-party testing)
Not for private sale

Product Introduction

Botanical Cube Inc. is one of the most professional manufacturers and suppliers of capsanthin in China, featured by quality products and good price. Please rest assured to wholesale bulk discount capsanthin from our factory.

 

Capsanthin is a naturally occurring carotenoid pigment primarily found in red peppers (Capsicum annuum). It is renowned for its vibrant red hue, making it a popular natural food colorant. Additionally, the high stability of it under various processing conditions makes it a versatile ingredient suitable for multiple applications.

 

Our product preserves the rich color but also maintains the beneficial properties of the carotenoid, unlike synthetic colorants, Our offers a natural alternative that meets consumer demand for clean-label ingredients, free from artificial additives,making it an ideal choice for food manufacturers and various other industries.

 

Natural Capsanthin Production Process

  • Premium Raw Materials: Handpicked non-GMO red peppers ensure vibrant color and high carotenoid content.
  • Preparation: Peppers are cleaned and dried gently to preserve nutrients and pigments.
  • Natural Extraction: Eco-friendly, food-grade solvents extract it, maintaining its purity and natural properties.
  • Purification: Advanced techniques enhance it concentration for a rich, high-quality extract.
  • Quality Assurance: Rigorous testing ensures every batch meets safety and performance standards.
  • Careful Packaging: Airtight, UV-protected containers preserve stability, color, and antioxidant power.

 

Appearance Dark red to red viscous liquid
Capsanthin Content 40%(64000 shu) 60%(92000 shu)   90%(120000)
Solubility Oil-soluble / Water-soluble
Source Capsicum annuum (Red Peppers)
Extraction Method Supercritical CO2 extraction
Shelf Life 24 months
Packaging Options 1 kg, 5 kg, 25 kg drums

 

 

Key Features & Quality Assurance

 

Key Features:

  • 100% Natural Origin: Derived from Capsicum annuum (red peppers)
  • High Purity: Up to 90% capsanthin content
  • Non-GMO and Allergen-Free: Safe for diverse dietary needs
  • Excellent Stability: Maintains color consistency in various applications
  • Solubility: Available in both oil-soluble and water-soluble forms

 

Quality Assurance:

  • Raw Material Sourcing

We source our red peppers (Capsicum annuum) from trusted and certified farms, ensuring that the raw materials are non-GMO and free from pesticides and contaminants.

  • Advanced Extraction Techniques

Utilizing supercritical CO2 extraction, we produce a high-purity capsanthin extract. This method ensures maximum yield and preserves the natural properties of the pigment.

  • Quality Control Measures

Third-Party Verification: To ensure objectivity and transparency, we also perform third-party testing. This provides an additional layer of assurance regarding the quality and safety of our product.

  • Certificates and Documentation

1 Certificate of Analysis (COA)
2 Safety Data Sheet (SDS)
3  Allergen Statements
4 Manufacturing Standards

 

COA

Test Items Specifications Results Methods/Reference
Color Value (CU) ≥40,000 CU 40,850 CU UV-Vis Spectrophotometry (USP <851>)
Appearance Dark red viscous liquid Complies Visual Inspection
Capsanthin Content ≥10% 10.2% HPLC (USP <621>)
Capsaicinoids ≤0.5% 0.3% HPLC (USP <621>)
Residual Solvents Ethanol ≤ 5000 ppm, Hexane ≤290 ppm Ethanol: 4500 ppm; Hexane: 250 ppm GC (USP <467>)
Heavy Metals Pb ≤ 2 ppm, As ≤ 1 ppm, Cd ≤ 1 ppm Pb: 1.2 ppm; As: 0.8 ppm; Cd: 0.6 ppm AAS (USP <233>)
Microbial Limits      
- Total Plate Count ≤1000 CFU/g 500 CFU/g Plate Count (USP <61>)
- Yeast & Mold ≤100 CFU/g 50 CFU/g Plate Count (USP <61>)
- E. coli Negative Negative MPN (USP <62>)
- Staphylococcus aureus Negative Negative MPN (USP <62>)
- Salmonella Negative Negative MPN (USP <62>)
Peroxide Value ≤10.0 meq/kg 6.5 meq/kg Titration (USP <401>)
Moisture Content ≤0.5% 0.3% Karl Fischer (USP <921>)

 

Benefits & Applications

 

Benefits:

  • Natural Colorant: It provides a rich, vibrant red hue, making it an excellent natural alternative to synthetic dyes. It enhances the visual appeal of food, beverages, cosmetics, and pharmaceuticals.
  • Antioxidant Properties: As a potent antioxidant, it helps combat oxidative stress in the body. It neutralizes free radicals, which can contribute to chronic diseases and aging.
  • Eye HealthL: Carotenoids like capsanthin are known to support eye health. They help protect the eyes from harmful blue light and oxidative damage, potentially reducing the risk of age-related macular degeneration.

 

Applications:

  • Natural Coloring Agent: It is widely used to impart a natural red color to various food products such as sauces, snacks, dairy products, and beverages.
  • Color Cosmetics: It is used in lipsticks, blushes, and eyeshadows to provide a natural red pigment.
  • Nutraceuticals: Added to dietary supplements for its health benefits, particularly its antioxidant and anti-inflammatory properties.
  • Poultry Feed: It is added to poultry feed to enhance the color of egg yolks and chicken skin, which is a preferred trait in many markets.

 

FAQs of Capsanthin

 

  • Is your product natural and safe?

Yes, ourproduct is 100% natural, derived from non-GMO red peppers, and free from synthetic additives, pesticides, and allergens. It is produced following strict quality control standards to ensure safety and purity.

 

  • Can it be used in vegan and vegetarian products?

Yes, it is a plant-based pigment and is suitable for use in vegan and vegetarian products.

 

  • Do you offer OEM services for it?

Yes, we offer customized OEM services for clients looking to develop their own branded products. Our team can assist with formulation, packaging, and labeling to meet specific market needs and regulatory requirements.

 

  • Are there any minimum order quantities (MOQ) for it?

Yes, we have minimum order quantities depending on the form and packaging of it. Please contact our sales team for specific details regarding MOQs.

 

  • Can I get a sample of your product for testing?

Yes, we provide samples of our product for testing and evaluation. Please contact us to request a sample and discuss your specific needs.\

 

  • How do I place an order for capsanthin extract?

To place an order or request a sample, please contact us via email atsales@botanicalcube.com Our customer support team will be happy to assist you.

 

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