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Matcha Green Tea Powder

Matcha Green Tea Powder

1.Source: Natural Green Tea Leaves (Camellia sinensis)
2.Processing Type: Shade Growing / Steaming / Drying / Fine Grinding
3.Specification: Baking Grade / Beverage Grade / Ceremonial Grade
4.Appearance: Fine Green Matcha Powder
5.Mesh Size: 80–500 Mesh or Customized
6.Test Method: Microbiological Testing / Heavy Metal Testing / Quality Inspection
7.Solubility: Dispersible in Water, Suitable for Beverage and Food Applications
8.Moisture: ≤8% or Customized According to Requirements
9.Applications:Functional Beverages/Dietary Supplements
10.MOQ: 1kg
11.Package: 1–25kg Aluminum Foil Bag or Customized Packaging
12.Sample: 10–50g Sample Available For Quality Evaluation
13.Storage: Store in a cool, dry place away from direct sunlight, heat and moisture
14.Certificates: ISO22000, Kosher, Halal, Organic (EU), USDA, FSSC22000, FDA, SGS, cGMP
15.Shelf life: 2 years, Available in Bulk Supply, Private Label / OEM & ODM Support
Business Use Only

Product Introduction

Botanical Cube Inc. is one of the most professional manufacturers and suppliers of matcha green tea powder in China, featured by quality products and good price. Please rest assured to wholesale bulk discount matcha green tea powder from our factory.

 

Matcha Green Tea Powder Supplier & Manufacturer

Botanical Cube is a professional 🟢Matcha Green Tea Powder Supplier and Manufacturer providing high-quality bulk matcha powder for food, beverage, supplement and wellness brands worldwide. We offer customized specifications, COA support and reliable supply solutions for global customers.

 

1. Matcha green tea powder is a type of powdered green tea that is made by grinding shade-grown tea leaves into a fine powder. The powder can be whisked into hot water or other liquids, creating a frothy, bright-green beverage that is popular in Japanese tea ceremonies and as a health drink.

 

2. It has its origins in China during the Tang dynasty (7th to 10th centuries), where tea leaves were ground into a paste and formed into bricks for easy storage and transportation. This method of producing powdered tea spread to Japan during the 12th century, where it became the foundation of the Japanese tea ceremony. Today, matcha green tea powder is enjoyed worldwide for its unique flavor and numerous health benefits.

 

3. One of the main reasons for Matcha's popularity is its taste - it's a smooth and creamy tea that's easy to fall in love with. However, it's the health benefits that have made Matcha a sought-after product. Matcha is incredibly high in antioxidants, which help protect the body against damage from free radicals. Additionally, Matcha is known for its energy-boosting properties, thanks to the presence of L-theanine, an amino acid that works alongside caffeine to provide calm and focused energy.

 

botanical-cube-matcha-powder-organic-quality-certification

 

Matcha Powder Grades Available

Grade Main Application Key Features
Baking Grade Bakery, Dessert, Ice Cream Stable color, cost-effective
Beverage Grade Matcha Latte, RTD Drinks Good dispersion, balanced flavor
Ceremonial Grade Premium Packaging Fine texture, attractive color

 

Botanical Cube Inc Matcha Powder Three Grades Comparison

 

 

How to Choose the Right Matcha Powder Grade?

Different matcha grades meet different application needs:

 

✔ Baking Grade – For cakes, cookies, desserts, and ice cream.
✔ Beverage Grade – For matcha latte, RTD drinks, and functional beverages.
✔ Ceremonial Grade – For high-end tea products requiring fine texture and vibrant color.

 

We provide customized matcha powder grades based on your application, quality requirements, and market needs.

 

Why Choose Botanical Cube as Your Matcha Green Tea Powder Supplier?

Reliable Supply Capability
Stable matcha raw material sourcing and consistent production capacity for bulk orders.

 

Quality Control System
Each batch is tested for moisture, microbiological safety, heavy metals and quality consistency.

 

Flexible Specifications
Different grades, mesh sizes and customized solutions available for various applications.

 

Global Export Experience
Supporting international customers with COA, documentation and shipment assistance.

 

Bulk Matcha Green Tea Powder Supply

Botanical Cube supplies bulk Matcha Green Tea Powder for manufacturers, distributors and private label brands. Whether you need small trial quantities or regular bulk supply, we provide flexible solutions according to your requirements.

 

Quality Documentation Available 

heavy metal test report pesticide residues test report
haavy metal test report pesticide residues test report

 

The production process of matcha green tea powder

Botanical Cube follows strict processing procedures to maintain the natural color, flavor, and quality consistency of Matcha Green Tea Powder.

 

1. Tea Leaf Selection & Harvesting

High-quality tea leaves are carefully selected from suitable growing areas. Shade-growing techniques are commonly used to improve the natural color, flavor profile, and amino acid content of matcha leaves.

 

2. Steaming & Oxidation Control

Fresh tea leaves are steamed shortly after harvesting to prevent oxidation and preserve the vibrant green color and fresh botanical characteristics.

 

3. Drying & Quality Sorting

After steaming, the leaves are dried and carefully sorted to remove unwanted parts and ensure consistent raw material quality before grinding.

 

4. Fine Grinding Process

Selected tea leaves are finely ground into Matcha Green Tea Powder using specialized grinding equipment to achieve the desired particle size and texture.

 

5. Packaging & Storage Protection

Finished matcha powder is packed under suitable conditions to protect against moisture, light, and oxidation, helping maintain freshness during storage and transportation.

 

Matcha Green Tea Powder Quality Standards

1. Tea Grade & Raw Material Selection

High-quality Matcha Green Tea Powder starts with carefully selected tea leaves. Premium grades are typically produced from young tea leaves grown under shade conditions, which helps develop the natural green color, flavor profile, and desirable characteristics of matcha.

 

2. Controlled Processing Method

The quality of matcha depends on precise processing procedures, including steaming to prevent oxidation, careful sorting, and fine grinding. These processes help maintain the natural color, aroma, and consistency of the finished powder.

 

3. Proper Packaging & Storage

Matcha Green Tea Powder is sensitive to moisture, light, and oxidation. Proper packaging solutions help protect product quality and maintain freshness throughout storage and international transportation.

 

Benefits of Matcha Green Tea Powder

1. Rich in Natural Antioxidants
Matcha Green Tea Powder contains naturally occurring catechins and polyphenols, making it a popular ingredient for functional beverages, supplements, and wellness products.

 

2. Natural Energy & Focus Support
The combination of caffeine and L-theanine makes matcha a preferred ingredient for energy and focus-oriented beverage formulations.

 

3. Premium Natural Green Color
Matcha provides a vibrant green color and unique flavor profile, making it suitable for beverages, bakery products, desserts, and food applications.

 

4. Suitable for Functional Food Applications
With its natural plant-based properties, matcha is widely used in dietary supplements, wellness blends, and health-focused product formulations.

 

5. Versatile Ingredient Solution
Matcha Green Tea Powder can be customized for different applications, including matcha latte, ready-to-drink beverages, confectionery products, and nutritional supplements.

 

6. Plant-Based & Clean Label Ingredient
As a natural botanical ingredient, matcha supports clean label product development without artificial colors or additives.

 

Botanical Cube Matcha Green Tea Powder Applications Matcha Latte Bakery Products Ice Cream Functional Beverage

  1.  

PHYSICAL DESCRIPTION

Appearance Green fine powder Conforms Visual
Odor The unique smell of match Conforms Organoleptic
Taste The unique taste of the match Conforms Olfactory
Bulk Density Slack Density 0.35g/ml USP616
Particle Size 95%Through 800Mesh Conforms CP2015

 

CHEMICAL TESTS

Moisture ≤5% 3.24% CP2015(105°,4h)
Ash ≤5% 2.56% CP2015
Total Heavy Metals <10ppm Conforms CP2015

 

MICROBIOLOGY CONTROL

Aerobic Bacterial Count ≤5,000 CFU/g Conforms GB4789.2
Yeast ≤5,00CFU/g Conforms GB4789.15
Mold ≤500 CFU/g Conforms GB4789.15
Escherichia Coli <3.0 MPN/g Conforms GB4789.38
Salmonella Not Detected Conforms GB4789.4
Staphylococcus Aureus Not Detected Conforms GB4789.10

 

FAQs

Q: What is the MOQ for bulk Matcha Green Tea Powder?
Our MOQ depends on product grade, packaging requirements and customization needs. Contact us for detailed quotation.

 

Q: Can you provide COA and quality documents?
Yes, COA and related quality documents are available for each batch.

 

Q: Do you support OEM or private label matcha powder?
Yes, we provide🟢customized solutions for brands and supplement companies.

 

Q: What matcha powder grade is suitable for beverages?

Beverage Grade Matcha Powder is commonly selected for drinks due to its color performance and dispersion requirements.

 

Q: Can you provide customized matcha powder specifications?

Yes, customized grades, particle sizes, packaging, and quality documents are available based on customer requirements.

 

Contact & Buy Information

To inquire about Matcha Green Tea Powder, please contact Botanical Cube at 🟢sales@botanicalcube.com. Our professional sales team will provide product specifications, COA documents, pricing details, and customized supply solutions based on your requirements.Whether you need bulk matcha powder supply, OEM support, or customized specifications, we are ready to assist you with reliable ingredient solutions.Thank you for choosing Botanical Cube Inc. We look forward to supporting your Matcha Green Tea Powder sourcing needs.

 

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